Indonesian "Gado - Gado "

Ingredients:

Lettuces.
A small bunch of long beans.
Young cabbage.
1 cucumber.
Tofu.
100 gr soyabean cake.
2 eggs.
5 pieces of red chili pepper.
5 pieces of small chili pepper (jalapeno or scotch bonnet).
3 pieces of shallots.
100 gr. peanuts.
lemon.
brown sugar.
salt.

Direction:

* Fry an egg and soyabean cake
* Cut into small pieces
* Boil one egg and slice it
* Boil young cabbage, long beans, and slice them
* Peanut sauce:
* Fry peanuts
* Slice shallots, and brown with chili peppers
* Mix and grind all these with brown sugar, lemon, salt and pepper, and boil with a little bit of water. (Use this sauce with satay as well)